Customization: | Available |
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CAS No.: | 6980-18-3 |
Formula: | C14h25n3o9 |
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1. Basic Information of Kasugamycin TC |
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Product Name |
Kasugamycin Hydrochloride |
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CAS No. |
6980-18-3 |
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Chemical Name |
D-chirao-Inositol,3-O-[2-amino-4-[(carboxyiminomethyl)amino]-2,3,4,6-tetradeoxy-a-D-arabino-hexopyranosyl]- |
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Molecular Weight |
379.42g/mol |
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TECH& Formulation |
2%SL,8%WP |
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Appearance of for SL |
Dark green liquid |
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Physical and chemical properties |
Density: 1.97 g/cm3 Boiling Point: 585.9 °C at 760 mmHg Flash point: 308.2 °C |
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Toxicity |
Low toxicity to human, animal, poultry. Be safe to rice. |
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2. Specifications for Kasugamycin 2% + Copper Oxychloride 45% WP |
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Item |
Standard |
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Appearance |
Blue-green Powder |
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Kasugamycin. content, % |
2.0min |
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Copper Oxychloride Content, % |
45.0min |
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pH |
3.0~6.0 |
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Dilution stability |
Qualified |
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3. Applications |
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Mode of Action |
Systemic fungicide with preventive and curative action. |
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Crops |
Rice, fruit tree, watermelon. |
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Control |
Specific fungicide for rice blast. Also be good at control of angular leaf spot, resinosis, corky scab, shot-hole disease, etc. |
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4. Usage |
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Dosage |
e.g. Kasugamycin 2% + Copper Oxychloride 45% WP , control of leaf mold on tomato: 770~877g/ha. Specific dosage depends on different situation. |
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Application method |
Spray |
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